This grant supports applied research, infrastructure development, and services to promote sustainability in agri-food systems. It targets innovation in primary and secondary agricultural production, development of national infrastructures, and digital transformation of value chains under the FOOD 4.0 framework. Eligible applicants include specific academic, research, and cultural institutions collaborating to address technical and non-technical challenges in the sector.
Eligible applicants include specific academic and research institutions such as the National Research Center, several Greek universities, the Hellenic Agricultural Organization, and cultural entities like the Imathia Antiquities Ephorate. Collaborative participation of at least five eligible entitie
